Our Berry-Red Vintage Victorian Tea Caddy contains 240 English Breakfast teabags. Our Vintage Victorian caddies are detailed with gold embossing and an intricate English tea design.
English Breakfast Tea is a full-bodied and aromatic black tea, known as the Nation's favourite. Best served with a splash of milkVintage Victorian Tea Tin contains:
Boil fresh water to 100C and pour over the teabag. Leave the teabag to infuse for 5 minutes or longer if desired, for a fuller, stronger taste. Once the tea has finished steeping, immediately remove the teabag and stir.