Our English Afternoon teabags produce a well-rounded, delicate, medium-bodied cup of traditional English tea. A traditional black tea, English Afternoon is best served with a splash of milk. Serve with finger sandwiches & cakes for a traditional English Afternoon tea!
Our handy refill packs are perfect for refilling our tea tins.
Foil Bag Contains
40 English Afternoon teabags
Boil fresh water to 100°C and pour over the teabag. Leave the teabag to infuse for 5 minutes or longer if desired, for a fuller, stronger taste. Once the tea has finished steeping, immediately remove the teabag and stir.